Baked Oatmeal with Carrots and Fruits

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Milk of your choice: 1 cup (240 ml)

Baking powder: 1 teaspoon

Carrot: 1, grated

Dried apricots: 9, rinsed with hot water

Apple: 1, diced

Raisins: 4 tablespoons, rinsed with hot water

Cinnamon: 1 teaspoon

Eggs: 3

Stevia or other sweetener: 4 tablespoons

dish size: 18 cm
Vanilla extract: To taste2 tablespoons

Preparation
Preheat the Oven: Preheat your oven to 180°C (350°F).
Prepare Oats: Place the in a blender and chop until they reach a fine consistency.
Add Wet Ingredients: Add the milk, grated carrot, rinsed dried apricots, rinsed raisins, diced apple, cinnamon, eggs, stevia (or other sweetener), vanilla extract, and Mix until everything is well combined.
Mix Dry Ingredients: In a large bowl, combine the chopped oats and baking powder. Mix well.



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