Easy 5-Ingredient Slow Cooker BBQ Chicken Recipe for Busy Families

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Discover this easy slow cooker BBQ chicken recipe made with just 5 ingredients. Perfect for meal prep, family dinners, budget-friendly cooking, and busy weeknights.

The Simple Slow Cooker Chicken Recipe Everyone Loves

Some recipes become family favorites because they’re complicated. Others become favorites because they’re incredibly easy.

This 5-ingredient slow cooker BBQ chicken recipe falls into the second category.

With just a few pantry staples and frozen chicken, you can create a flavorful meal that’s perfect for busy weeknights, family gatherings, meal planning, and budget-conscious households.

The best part? Almost all the work is done by your slow cooker.

Why This Slow Cooker Chicken Recipe Works

Modern families are constantly searching for:

  • Easy dinner recipes
  • Budget-friendly meals
  • Meal prep solutions
  • Family-friendly comfort food
  • Time-saving kitchen ideas

This recipe checks every box.

The combination of barbecue sauce, honey, mustard, and chicken broth creates a rich, tangy sauce that transforms simple chicken into a crowd-pleasing meal.

Ingredients

Serves 6

  • 2 pounds frozen diced chicken (breast, thighs, or a combination)
  • 1 cup barbecue sauce
  • ½ cup low-sodium chicken broth
  • ¼ cup honey or maple syrup
  • 1 tablespoon Dijon mustard

Instructions

Step 1: Add Chicken to the Slow Cooker

Place the frozen diced chicken into the bottom of a 5- or 6-quart slow cooker.

No thawing required.

Step 2: Prepare the Sauce

In a bowl, combine:

  • Barbecue sauce
  • Chicken broth
  • Honey or maple syrup
  • Dijon mustard

Whisk until smooth.

Step 3: Pour Over Chicken

Pour the sauce mixture evenly over the chicken.

Ensure most pieces are coated.

Step 4: Cook

Cook:

  • LOW: 5–6 hours
  • HIGH: 3–4 hours

The chicken should reach a safe internal temperature and become tender enough to easily stir.

Step 5: Finish and Serve

Stir the chicken thoroughly to coat every piece in the sauce.

For a thicker sauce, remove the lid during the final 15–20 minutes of cooking.

Best Ways to Serve BBQ Chicken

 

 

 



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