Discover this easy slow cooker BBQ chicken recipe made with just 5 ingredients. Perfect for meal prep, family dinners, budget-friendly cooking, and busy weeknights.
The Simple Slow Cooker Chicken Recipe Everyone Loves
Some recipes become family favorites because they’re complicated. Others become favorites because they’re incredibly easy.
This 5-ingredient slow cooker BBQ chicken recipe falls into the second category.
With just a few pantry staples and frozen chicken, you can create a flavorful meal that’s perfect for busy weeknights, family gatherings, meal planning, and budget-conscious households.
The best part? Almost all the work is done by your slow cooker.
Why This Slow Cooker Chicken Recipe Works
Modern families are constantly searching for:
- Easy dinner recipes
- Budget-friendly meals
- Meal prep solutions
- Family-friendly comfort food
- Time-saving kitchen ideas
This recipe checks every box.
The combination of barbecue sauce, honey, mustard, and chicken broth creates a rich, tangy sauce that transforms simple chicken into a crowd-pleasing meal.
Ingredients
Serves 6
- 2 pounds frozen diced chicken (breast, thighs, or a combination)
- 1 cup barbecue sauce
- ½ cup low-sodium chicken broth
- ¼ cup honey or maple syrup
- 1 tablespoon Dijon mustard
Instructions
Step 1: Add Chicken to the Slow Cooker
Place the frozen diced chicken into the bottom of a 5- or 6-quart slow cooker.
No thawing required.
Step 2: Prepare the Sauce
In a bowl, combine:
- Barbecue sauce
- Chicken broth
- Honey or maple syrup
- Dijon mustard
Whisk until smooth.
Step 3: Pour Over Chicken
Pour the sauce mixture evenly over the chicken.
Ensure most pieces are coated.
Step 4: Cook
Cook:
- LOW: 5–6 hours
- HIGH: 3–4 hours
The chicken should reach a safe internal temperature and become tender enough to easily stir.
Step 5: Finish and Serve
Stir the chicken thoroughly to coat every piece in the sauce.
For a thicker sauce, remove the lid during the final 15–20 minutes of cooking.
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