If you’re craving a dish that’s bold, comforting, and bursting with Cajun flavors, look no further than Shrimp Dirty Rice. This Southern favorite combines spicy, savory seasonings, juicy shrimp, and fluffy rice for a meal that’s both hearty and satisfying. Perfect for weeknight dinners or casual gatherings, this dish delivers the soulful taste of Louisiana right in your own kitchen.
The term “dirty rice” comes from the color the spices and browned meat give to the rice, creating a rich, flavorful base. Adding shrimp elevates the dish into a complete, protein-packed meal that’s perfect for seafood lovers.
Ingredients 📝
For the Shrimp and Rice:
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1 lb (450g) medium shrimp, peeled and deveined 🍤
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1 ½ cups long-grain white rice 🍚
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3 cups chicken or seafood broth 🥣
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2 tablespoons olive oil 🌿
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1 small onion, finely chopped 🧅
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1 bell pepper, diced 🌶️
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2 celery stalks, diced
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3 cloves garlic, minced 🧄
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1 teaspoon smoked paprika
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½ teaspoon cayenne pepper (adjust to taste) 🌶️
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1 teaspoon dried thyme
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1 teaspoon dried oregano
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Salt and black pepper, to taste 🧂
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2 green onions, chopped (for garnish) 🌿
